Dana is a brand owned by Afia Foods – Egypt and Germany for Food Products
The company is a leader in the production and packaging of food products in the Egyptian, Arab, and European markets, with years of experience
The company has established itself as one of the leading names in the food industry thanks to its unwavering commitment to quality, innovation, and meeting consumer needs
Our Vision
From the heart of Afia Foods, Dana set out to conquer global markets. We combine the fertility of the soil with German precision and quality in manufacturing.
At Dana, we strive to be the first choice for consumers seeking safe and reliable natural food products that combine authentic flavor and manufacturing quality while maintaining the highest global standards at every stage
of production.
Our sources
Our products are sourced from the bountiful lands of Egypt, rich in natural resources, and we also draw on the bounty of Syria, which is renowned for the quality and diversity of its crops.
These resources are combined with advanced German expertise and technology to ensure a final product that blends tradition with world-class quality.
Quality Standards
All Dana products meet the highest international standards. We rely on the latest testing and monitoring systems to ensure food safety.
We are committed to applying environmental sustainability standards in our production and packaging processes.
Our Values
Three features that make Dana the top choice in the food market
Quality First
We do not offer any product until we have verified that it meets the highest quality standards
Trust
We are committed to building long-term relationships with our clients based on trust and transparency
Innovation
We are constantly developing our products to meet consumer expectations and keep pace with market changes
Authenticity
We combine Arab culinary heritage with modern technology to create a unique product
Our coverage in Europe
Our sources
Dana products have been available in European markets since 2019
We meet the needs of various consumer segments and contribute to promoting a culture of healthy and safe food on a large scale within the European market